Bring indoor cooking outside and entertain your guests with pizza on the grill. We have taken a fresh spin on some old favorites by planking pizzas and have also created delicious new topping combinations. Make your dough ahead of time or purchase already made dough at your local market and provide a variety of fresh toppings for your guests to build their own pizzas. While the planks are soaking, guests can top their pizzas and enjoy a great glass of wine.
Try our Cedar Planked Pizza Margherita, a traditional pie turned contemporary with Fire & Flavor's Cedar Grilling Planks. Our Maple Planked Peach Pizza can be served as an appetizer or dessert. Or for a lighter meal, our flatbreads are a nice alternative: Planked Smoked Salmon and Lemon Flatbread is a welcome surprise; and Planked Arugula, Pine Nut and Parmesan combine the sweet taste of caramelized onions with the crunch of pine nuts.
Included in this menu:
