Your new favorite dry brine.
Created with all natural herbs and salts, Fire & Flavor Herb Chicken Dry Brine tenderizes any cut of meat while infusing rich, potent flavor. Ideal on chicken and pork. It's so easy! Simply sprinkle 1 tsp of dry brine per 1 pound of meat and brine uncovered in fridge for 5-8 hours.Each package contains two 3.5oz spice containers.